Auch Estate

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Modern Comfort at
The Doorsteps of Scottish Wilderness

Auch Trail Cabins & Cottages – Dinner Options

Scottish home-made style. Freshly Prepared. Ready to Cook.

Enjoy our Local Kitchen Ready Meals, freshly crafted using high-quality ingredients and flash frozen to lock in flavor and nutrients.  Free from preservatives.

£14 per person per pack, including unlimited rice or pasta.

You can find the pasta and rice in the Auch Trail Cabin shared kitchen—simply help yourself to as much as you need!

How to Order

Simply email us at reservations@auchestate.com with your name, check-in date, and meal choices. We will confirm your order and have everything prepared for your stay.  Please place your order at least 24 hours prior to arrival so we can make the necessary arrangements.

Secluded Location, Hassle-Free Dining

Auch Estate is tucked away in a peaceful glen, surrounded by rugged Munros.  As the nearest restaurant or supermarket is around 7 km away, our Farm Kitchen Ready Meals offer a simple and convenient way to enjoy a delicious dinner without having to venture out.

Generous 300g+ portion for every meal.

Hungry? Ready in under 10 minutes in fully equipped kitchen.

Your Farm Kitchen Ready Meals will be placed in your Trail Cabin or Cottage fridge prior to your arrival.

Our Local Kitchen Ready Meals change with the seasons, showcasing fresh seasonal produce and always offering something delicious for everyone—including vegetarian, vegan, and gluten-free options.

Coke Original or Coke Zero
330ml Add £1.60

Roasted Vegetable and Chickpea Curry (Sold Out)

GLUTEN FREE, VEGAN, DAIRY FREE
Oven roasted peppers with cauliflower and spinach in a gently spiced chickpea and lentil sauce. MILD SPICY.

Ingredients :

Onions, Water, Chickpeas (12%), Cauliflower (11%), Chopped Tomatoes (Tomato Juice), Red Peppers (9%), Red Lentils (6%), Tomato Puree, Rapeseed Oil, Spinach (3%), Garlic, Coriander, Salt, Ginger Puree, Sugar, Madras Powder (Coriander, Turmeric, Cumin, Black Pepper, Fenugreek, Garlic, Salt, Fennel, Mustard, Chilli), Ground Cumin, Ground Coriander, Ground Turmeric, Ground Cassia, Ground Garam Masala (Coriander, Cumin, Black Pepper, Cinnamon, Cloves, Cardamom), Ground Bay Leaves, Chilli Powder. 

Allergy Advice:

Allergens are stated in the ingredients list in Bold – MUSTARD

Spanish Bean Stew with Peppers & Kale

GLUTEN FREE, VEGAN, DAIRY FREE
Cannellini and butter beans in a rich and smoky tomato sauce, with red and yellow peppers and kale.

Ingredients :

Chopped Tomatoes (25%) (Tomato Juice), Cannellini Beans (14%), Butter Beans (14%), Onions, Yellow Peppers (7%), Red Peppers (7%), Kale (4%), Garlic, White Wine, Rapeseed Oil, Celery, Mediterranean Vegetable Stock (Tomato Paste, Sugar, Rapeseed Oil, Salt, Water, Red Pepper Juice Concentrate, Onion Juice Concentrate, Garlic Puree, Lemon Juice, Ground Celery Seed, Ground Basil, Ground Oregano, Natural Flavouring, Black Pepper), Sundried Tomato Paste (Sundried Tomato, Tomato Paste, Sunflower Oil, Sugar, Salt, Garlic, Oregano, Basil), Tomato Puree, Water, Smoked Paprika, Sugar, Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Parsley, Ground Cumin.

Allergy Advice:

Allergens are stated in the ingredients list in Bold – CELERY

Red Wine Braised Beef Cottage Pie

GLUTEN FREE
Slow-cooked, minced beef with red wine, thyme, celery and carrots, topped with a rich, buttery mash and mature Cheddar cheese.

Ingredients :

Potatoes (36%), Water, Beef (15%), Red Wine (6%), Onion, Free Range Pasteurised Egg Yolk, Carrots (3%), Celery (3%), Mature Cheddar Cheese (3%) [Milk], Beef Glace (Beef Stock (Beef Bones, Water, Salt), Natural Flavouring, Yeast Extract (Yeast Extract, Salt), Water, Glucose Syrup, Salt, Sugar, Maltodextrin), Salted Butter [Milk], Cornflour, Garlic, Tomato Puree, Worcester Sauce (Water, Sugar, Spirit Vinegar, Molasses, Onion Puree, Salt, Tamarind Paste, Cloves, Ginger Puree, Garlic Puree), Rapeseed Oil, Roast Beef Stock (Corned Beef (Cooked Beef, Salt, Preservative: Sodium Nitrite), Maltodextrin, Natural Flavouring, Salt, Sunflower Oil, Sugar, Lemon Juice Concentrate, Onion Powder), Redcurrant Jelly (Sugar, Redcurrant Juice from Concentrate), Salt, Thyme, Parsley, Chives, Black Pepper, White Pepper.

Allergy Advice:

Allergens are stated in the ingredients list in Bold. – MILK, EGGS, CELERY

Roast Pork

GLUTEN FREE & DAIRY FREE
Melt-in-the-mouth slices of roast pork served with gravy, roast potatoes, carrots and roast parsnips.

Ingredients :

Pork, potato, carrot, parsnips, apple juice(citric acid), onion, gravy( Beef stock (beef stock, beef dripping), modified tapioca starch, flavourings, salt, glucose syrup, sugar, rice flour, colour (caramel), cornflour, potato starch, rapeseed oil, maltodextrin, yeast extract, herb), rapeseed oil, salt.

Allergy Advice:

Allergens are stated in the ingredients list in Bold.

Chicken Korma

GLUTEN FREE, DAIRY FREE
Marinated chicken, simmered in a smooth coconut cream, single cream sauce and garnished with mixed nuts. MILD SPICY.

Ingredients :

Chicken Breast (30%), Chopped Tomato (15%), Fried Onion (10%), Single Cream 10% (Milk), Coconut Cream (10%), Sugar, Chilli Powder, Garam Masala Powder, Salt, Ginger and Garlic Paste, Rapeseed Oil (contains anti foaming agent), Curry Powder, Coriander Powder, Turmeric, Water, Cashew Nuts, Almonds, Pistachio Curry Powder contains: Coriander, Cumin, Turmeric, Lentil, Chilli, Mustard, Black Pepper, Bay Leaves, Cloves, Fenugreek, Garlic, Salt, Fennel. Garam Masala Powder contains: Coriander, Cinnamon, Cloves, Cumin, Fennel, Black Pepper, Nutmeg, Ginger, Star Anise, Bay Leaves, Green Cardamom. Peeled Tomato contains: Tomato, Tomato Juice, Acidity regulator (Citric acid). Fried Onion Contains: Onions, Corn Starch, Sunflower Oil, Salt.

Allergy Advice:

Allergens are stated in the ingredients list in Bold – MUSTARD, DAIRY, NUTS, MILK

Chicken Casserole

GLUTEN FREE
Chicken casserole with roasted leeks, swede and carrots, in a tomato, chicken and herb sauce 

Ingredients :

Chicken Thigh (23%), Chicken Drumstick (18%), Leeks (8%), Carrots (6%), Swede (6%), Onions, Chopped Tomatoes (4%) (Tomato Juice), Chicken Stock (Yeast Extract, Chicken Fat (contains Antioxidant: Extracts of Rosemary), Salt, Water, Chicken Stock (Chicken Bones, Water, Salt)), Salted Butter [Milk], Cornflour, Garlic, Tomato Puree, Wholegrain Mustard (Water, Mustard Seeds, Vinegar, Salt), Salt, Thyme, Parsley, Black Pepper. Allergens (in bold on the label): Milk, Mustard.

Allergy Advice:

Allergens are stated in the ingredients list in Bold – MILK, MUSTARD

Lamb Hot Pot

DAIRY FREE
Slow-cooked leg of lamb with vegetables topped with sliced potatoes and rosemary.

Ingredients :

Potatoes (26%), Water, Lamb (14%), Onions (9%), Carrots (5%), Leeks (5%), Celery (4%), Rapeseed Oil, Lamb Stock (Lamb Bones, Water, Salt), Yeast Extract, Sugar, Cornflour, Water, Onion Juice Concentrate, Salt, Ground Rosemary, Ground Thyme), Wheat Flour (with added Calcium Carbonate, Iron, Nicotinamide, Thiamine Hydrochloride), Peas, Tomato Puree, Redcurrant Jelly (Sugar, Redcurrant Juice from Concentrate), Garlic, Salt, Parsley, Sugar, Worcester Sauce (Water, Sugar, Spirit Vinegar, Molasses, Onion Puree, Salt, Tamarind Paste, Cloves, Ginger Puree, Garlic Puree), Thyme, Rosemary, Black Pepper.

Allergy Advice:

Allergens are stated in the ingredients list in Bold – GLUTEN, CELERY

Shepherds Pie (Lamb)

GLUTEN FREE
Grass-fed, minced lamb slow-cooked with red wine, rosemary, carrots and a touch of redcurrant jelly, topped with buttery mash and a rosemary and parsley crumb.

Ingredients :

Potatoes (37%), Lamb (25%), Water, Red Wine (5%), Onions, Free Range Pasteurised Egg Yolk (3%), Carrots (3%), Celery, Lamb Glace (Concentrated Broth from Lamb (Meat, Water), Maltodextrin (Potato), Yeast Extract, Salt, Glucose, Vegetable Concentrates (Onion, Carrot, Celery, Leek, Garlic), Emulsifier (Mono- and Diglycerides of Fatty Acids), Herb & Spice Oils (Nutmeg, Laurel, Tarragon, Rosemary, Pepper, Thyme)), Salted Butter [Milk], Cornflour, Redcurrant Jelly (Sugar, Redcurrant Juice from Concentrate),Gluten Free White Bread (Sourdough (Water, Buckwheat Flour, Corn Starch, Millet Flour, Yeast), Corn Starch, Water, Potato Starch, Rapeseed Oil, Rice Flour, Tapioca Starch, Yeast, Bamboo Fibre, Rice Protein, Psyllium Husk, Sugar, Salt, Fermented Corn, Apple Vinegar, Linseed Fibre), Garlic, Tomato Puree, Beef Glace (Beef Stock (Beef Bones, Water, Salt), Natural Flavouring, Yeast Extract (Yeast Extract, Salt), Water, Glucose Syrup, Salt, Sugar, Maltodextrin), Rapeseed Oil, Salt, Rosemary, Parsley, Lemon Peel, Black Pepper, White Pepper.

Allergy Advice:

Allergens are stated in the ingredients list in Bold – MILK, EGGS, CELERY, SULPHITES

Chicken Chasseur (Sold Out)

GLUTEN FREE, DAIRY FREE
A traditional dish of chicken braised in a light tomato sauce, served with herb new potatoes, green beans and peas.

Ingredients :

Chicken, tomato, green beans, peas, potato, mushroom, white wine (SULPHITES), onion, gravy (Maltodextrin, starch, flavourings, salt, onion powder, sugar, caramel syrup, thickener (guar gum), sage), salt, garlic puree (Citric acid), tarragon, parsley, rapeseed oil.

Allergy Advice:

Allergens are stated in the ingredients list in Bold.

Butter Chicken (Sold Out)

GLUTEN FREE
A creamy curry also known as Makhani Masala. Tikka spiced chicken breast pieces in a rich and smooth sauce with single cream and almond powder.
Awarded 2 Gold Stars at the Great Taste Awards 2025!

Ingredients :

Chicken Breast (30%), Chopped Tomato (15%), Fried Onions (10%), Almond powder (5%), Single cream (5%) (Milk), Salt, Sugar, Beetroot, Tomato Puree, mango chutney, Chilli Powder, Garam Masala Powder, Ginger and Garlic Paste, Rapeseed Oil (contains anti-foaming agents), Madras Curry Powder, Coriander Powder, Turmeric, Water, Coconut Cream. Madras Curry Powder contains Coriander, Cumin, Turmeric, Lentil, Chilli, Mustard, Black Pepper, Bay Leaves, Cloves, Cassia, Fenugreek, Garlic, Salt, and Fennel. Mango chutney contains: Mango, sugar, vinegar, Garlic,Chilli, Acetic Acid. Fried Onion Contains: Onions, Corn Starch, Sunflower Oil, Salt. Chopped Tomato contains: Tomato, Tomato Juice, Acidity regulator (Citric acid). Garam Masala Powder contains: Coriander, Cinnamon, Cloves, Cumin, Fennel, Black Pepper, Nutmeg, Ginger, Star Anise, Bay Leaves, Green Cardamom.

Allergy Advice:

Allergens are stated in the ingredients list in Bold – MUSTARD, DAIRY, NUTS, MILK

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* Rice and pasta are provided in the shared kitchen.  Please help yourself to a portion that suits your appetite—we know how hungry you can get after a long day out, and we have plenty to go around!

Order a delicious, Local Kitchen Ready Meal ahead of time so you can spend your evening soaking in nature rather than worrying about dinner.

Please place your order at least 24 hours prior to arrival so we can make the necessary arrangements.

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